This large batch Korean marinade will come in handy for your Korean BBQ this summer! You don’t need to assemble a marinade or run to a store to buy a jar of pre-made marinade every time.
– Add all the ingredients to a large pot with water. Bring it to a boil, uncovered, and then reduce the heat to achieve a medium boil. Boil.
– Add the dashima and continue to boil.