Oi Kimchi

[{"selector":"#anim-4b17a3d8-18b1-45c5-8acc-c5922d7b59d1","keyframes":{"transform":["scale(2)","scale(1)"]},"delay":900,"direction":"normal","duration":500,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-b5685c58-b7e5-4346-9e17-55bada22c66b","keyframes":{"opacity":[0,1]},"delay":900,"direction":"normal","duration":500,"easing":"cubic-bezier(0.895, 0.03, 0.685, 0.22)","fill":"both"}] [{"selector":"#anim-dca9ccef-bcbc-4d2e-a48a-782b9da073df","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"direction":"normal","duration":1000,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-f84e4171-4afd-4048-ba52-e1978371cb42","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"direction":"normal","duration":1000,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-8483bfcb-a83f-4115-8b94-6bb6ea28da36","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"direction":"normal","duration":1000,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-4f542e44-b35b-4398-b100-eda6228155fc","keyframes":{"transform":["scale(2)","scale(1)"]},"delay":900,"direction":"normal","duration":500,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-64c819b8-e915-47c7-9e60-234d07cd1abf","keyframes":{"opacity":[0,1]},"delay":900,"direction":"normal","duration":500,"easing":"cubic-bezier(0.895, 0.03, 0.685, 0.22)","fill":"both"}] Learn more

Make kimchi with summer cucumbers. It’s easy, crisp, crunchy and deliciously refreshing!

[{"selector":"#anim-96aad586-7993-43da-98aa-85faf1289e12","keyframes":{"transform":["rotate(180deg) translate3d(-100%, 0px, 0) rotate(-180deg)","rotate(180deg) translate3d(0px, 0px, 0) rotate(-180deg)"]},"delay":0,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-1f941bde-396c-46dc-ae5b-28a83bb13aef","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-dc859b9d-f410-4239-9323-b34493ff4144","keyframes":{"transform":["translate3d(0px, 35%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-73dfc380-bb19-4f8e-8c38-2fddfbc43d33","keyframes":{"opacity":[0,1]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-65dd230c-ae4d-4695-ab86-359a8ec05753","keyframes":{"transform":["translate3d(0px, 35%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-44cf2cc6-0e95-4b3a-ab83-abc6e518d7b2","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":300,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] “ Learn more

Cut the cucumbers crosswise into about 1-1/2 inch-long pieces. Quarter each piece lengthwise. Sprinkle the salt evenly all over the cucumber pieces. Let them sit for about 30 minutes.

[{"selector":"#anim-dcc9e99a-71a3-4a20-9612-88942e63a656","keyframes":{"transform":["translate3d(0px, 50%, 0)","translate3d(0px, 0px, 0)"]},"delay":900,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-d2a1a446-40b0-44fd-838d-26934a2cc629","keyframes":{"opacity":[0,1]},"delay":900,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-2e6edece-0f00-409e-a98c-c80a7483fff5","keyframes":{"transform":["translate3d(0px, 35%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-0d6c69c6-15c2-4604-9725-bdf7d6cffff8","keyframes":{"opacity":[0,1]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Learn more

Drain the cucumbers well in a strainer to remove any water released. Do not rinse the cucumbers.

[{"selector":"#anim-e9f4ca9b-47e1-4a74-9413-57784febee4e","keyframes":{"transform":["translate3d(0px, 35%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-a108b35b-2fdb-4f77-96e9-e1975eb479e9","keyframes":{"opacity":[0,1]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-3598e985-2d2f-420e-b421-1ad58c8bfac6","keyframes":{"transform":["translate3d(0px, 50%, 0)","translate3d(0px, 0px, 0)"]},"delay":900,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-5941b6ad-38d8-4028-bd0d-0b13e0229bb7","keyframes":{"opacity":[0,1]},"delay":900,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Learn more

Cut the garlic chives into 1-1/2 inch long pieces. Thinly slice the onions.

[{"selector":"#anim-d622e6c8-02c1-4ea5-8360-378af7da4a42","keyframes":{"transform":["translate3d(0px, 35%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-7e705b98-29be-469b-9cd7-4e51d484156b","keyframes":{"opacity":[0,1]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-bc3e9314-23f7-4f2a-af05-6575d692ab21","keyframes":{"transform":["translate3d(0px, 50%, 0)","translate3d(0px, 0px, 0)"]},"delay":900,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-f1910437-f7ab-4d26-92f6-272e3cf0c3af","keyframes":{"opacity":[0,1]},"delay":900,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Learn more

4

[{"selector":"#anim-28cb2417-eca2-431c-90ee-97e940149b82","keyframes":{"transform":["translate3d(0px, 35%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-e6d90ecf-26a6-4d10-87f0-b3f90bab0816","keyframes":{"opacity":[0,1]},"delay":500,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-09e04e00-89b1-41a9-b7ec-f45ddde0df87","keyframes":{"transform":["translate3d(0px, 50%, 0)","translate3d(0px, 0px, 0)"]},"delay":900,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-18689bfa-ab7c-4147-9479-47c328b4dd34","keyframes":{"opacity":[0,1]},"delay":900,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Add the onions and garlic chives along with all the remaining ingredients to the salted cucumbers. Toss everything until the cucumbers are well coated with the seasoning. The cucumbers will look dry at this point, but will release moisture as they absorb the seasonings. Learn more

Enjoy!

[{"selector":"#anim-ecf774a8-a047-4db7-886c-23a48a6dce49","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"direction":"normal","duration":1000,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-d853c12f-e011-4fc2-ba27-0e818671e472","keyframes":{"transform":["translate3d(100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"direction":"normal","duration":1000,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-ada3d8d3-b55c-4e67-966c-fc39fce058d6","keyframes":{"transform":["translate3d(0px, 50%, 0)","translate3d(0px, 0px, 0)"]},"delay":900,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-af09d7f5-ad6c-4d5b-aa05-cee6630188ca","keyframes":{"opacity":[0,1]},"delay":900,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Learn more

About Hyosun

[{"selector":"#anim-eac1fcaf-6be2-4e6f-833e-5567c6a3bfda","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"direction":"normal","duration":1000,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-15af8cf6-f2d7-4692-a415-36cdf62f0ac5","keyframes":{"transform":["translate3d(100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"direction":"normal","duration":1000,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-c3e4150f-6154-47fe-9bb5-8fdc466e7154","keyframes":{"transform":["translate3d(0px, 50%, 0)","translate3d(0px, 0px, 0)"]},"delay":900,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-cbd10ecb-9715-4b43-818d-7f2037325772","keyframes":{"opacity":[0,1]},"delay":900,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Learn more

Tap for more recipes...

[{"selector":"#anim-36ee743b-6a38-4342-a0fd-9c8dc6fcff06","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-d2048ced-3ef5-4d64-8f84-c0489470d326","keyframes":{"transform":["translate3d(100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-82548435-6f65-4828-b072-792b089def79","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":395,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-cd84f0c8-14b4-4e94-9077-d3e71ff1294a","keyframes":{"transform":["translate3d(100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":395,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-6cfb9c94-946c-4413-bd22-a36711133b95","keyframes":{"opacity":[0,1]},"delay":895,"direction":"normal","duration":800,"easing":"cubic-bezier(0.215, 0.61, 0.355, 1)","fill":"both"}] [{"selector":"#anim-cf786ed9-d85d-41d0-87da-365fec45fe22","keyframes":{"transform":["translate3d(0px, 30%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-4617fdaf-ae97-47ea-8b62-a8b8c10acbad","keyframes":{"opacity":[0,1]},"delay":0,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] [{"selector":"#anim-4f2857b5-33d9-4045-97d9-ec1f5914ac84","keyframes":{"opacity":[0,1]},"delay":2000,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-29213c35-8148-4620-8308-176f01788272","keyframes":{"opacity":[0,1]},"delay":2000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4c7b3467-eb77-4e7b-b153-02f2c71b2325","keyframes":{"opacity":[0,1]},"delay":2000,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0539a354-d294-4a2a-929c-15dda906faad","keyframes":{"opacity":[0,1]},"delay":2000,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ee526abe-d1ec-49fd-8a9f-31a3754edf24","keyframes":{"opacity":[0,1]},"delay":895,"direction":"normal","duration":800,"easing":"cubic-bezier(0.215, 0.61, 0.355, 1)","fill":"both"}] Oi Muchim (Spicy Cucumber Salad) → Oiji (Korean Pickled Cucumbers) →