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    Watercress Namul

    Watercress Namul

    Published 05/20/2022. Updated 08/07/2019

    Blanched and seasoned watercress side dish served in a small plate

    A simple Korean side dish made with watercress! It's a great way to incorporate this healthy vegetable into your diet.  ...

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    Daegu Tang (Mild Cod Fish Stew)

    Published 04/09/2022. Updated 04/09/2022

    Korean mild cod fish stew in an earthen pot served with various side dishes

    Daegu tang (or daegu jiri) is a mild Korean fish stew made with cod fish and vegetables. Refreshingly delicious! ...

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    Jeyuk Bokkeum (Spicy Pork Bulgogi)

    Published 04/01/2022. Updated 10/15/2020

    Spicy pork bulgogi served with lettuce wraps and ssamjang

    Spicy Korean pork bulgogi marinated in a gochujang based sauce with lots of fresh garlic and ginger! Great as an easy stir-fry dinner or for outdoor grilling. ...

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    Korean Fried Chicken

    Published 03/21/2022. Updated 03/21/2022

    Korean fried chicken glazed with mild and spicy sauces served in a rectangle plate with beer and radish pickles

    Korean fried chicken with a thin, crackly crust that's glazed with a delicious soy garlic or red spicy sauce!  ...

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    Dakgalbi (Stir-fried Spicy Chicken)

    Published 02/24/2022. Updated 02/24/2022

    Red spicy chicken being stir-fried in a skillet with rice cakes, sweet potato, cabbage and scallions

    A spicy stir-fried chicken dish made with boneless chicken pieces, rice cakes (tteokbokki tteok), green cabbage, sweet potato, and other vegetables. It’s a restaurant favorite in Korea that you can easily recreate at home! ...

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    Gilgeori Toast (Korean Street Toast)

    Published 02/19/2022. Updated 02/19/2022

    two Korean street egg toasts cut in halves and stacked up

    This veggie-packed Korean street toast is easy and delicious! Experience the streets of Korea with a few ingredients you most likely have in your fridge.  ...

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    Bibimbap

    Published 02/08/2022. Updated 02/08/2022

    Bibimbap served with a sunny side up fried egg in an earthenware with a gochujang sauce on top

    A wholesome rice bowl of classic bibimbap vegetables, beef and a gochujang sauce! Enjoy it at home with this easy bibimbap recipe. You can omit the meat and egg for vegetarian or vegan bibimbap.  ...

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    Manduguk (Korean Dumpling Soup)

    Published 01/29/2022. Updated 01/29/2022

    Korean dumpling soup in a white bowl garnished with small diamond shape egg crepe served with a side of kimchi

    Manduguk is a Korean soup made with mandu (dumplings). You can make this soup with any variation of dumplings, including pre-made store-bought ones and any flavorful broth including store-bought.  ...

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    Sikhye (Rice Punch)

    Published 01/24/2022. Updated 04/02/2025

    Korean rice drink in a glass bowl with floating grains of rice pine nuts and jujube slices

    Sikhye is a Korean traditional non-alcholic drink that's made with barley malt and cooked rice. It's refreshingly sweet and malty! ...

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    Korean Pantry Staples – Seasoning Ingredients

    Published 12/19/2021. Updated 12/19/2021

    a photo collage of Korean pantry staples

    This is a list of the Korean staple seasoning ingredients. Find out what they are, how they are used, which products to buy, and how to store them. ...

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    Welcome to Korean Bapsang

    Korean Bapsang Author
    Hi! I'm Hyosun, and I am a Korean-American mom of two wonderful grown-up children. Here, you will learn how to cook Korean dishes the way we Koreans traditionally eat at home. Read More...

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