Buchu Kimchi (Garlic Chives Kimchi)

Published 06/07/2021. Updated 06/07/2021

Korean garlic chive kimchi in a small plate served with a bowl of rice

Buchu (garlic chives) kimchi is one of the easiest kimchi types you can make! ·The distinct flavor of garlic chives is wonderful when mixed with kimchi seasonings. ...

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10 Korean BBQ Recipes

Published 05/22/2021. Updated 05/22/2021

Here's a collection of my best Korean BBQ recipes that have earned high marks from you readers out there! What says summer more than firing up the grill for delicious barbecue dishes! Here, I’ve collected my best Korean BBQ dishes for you to try at home this summer. These are my go-to recipes that have also earned high marks from you readers ...

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Bibim Guksu (Spicy Cold Noodles)

Published 05/06/2021. Updated 05/14/2021

Cold noodles with colorful vegetables and a spicy gochujang sauce with a half boiled egg on top

Bibim guksu is a cold noodle dish with fresh vegetables served in a spicy, sweet and tangy gochujang sauce. Easy, refreshing and delicious! ...

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Tuna Bibimbap with Spring Vegetables

Published 04/29/2021. Updated 04/29/2021

Bibimbap in a large dark color bowl with canned tuna on top with colorful spring vegetables

Simple bibimbap made with canned tuna and spring vegetables with 3 sauce options. Quick, easy and delicious! ...

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Minari Jeon (Water Dropwort Pancake)

Published 04/23/2021. Updated 04/23/2021

three small Korean watercress pancakes with a red chili pepper slice on top in a white plate with a dipping sauce on the side

Minari jeon is a simple Korean savory pancake made with minari (aka water dropwort or Korean watercress). This recipe is a great way to enjoy the vegetable's distinctive fresh herbal flavor. ...

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Kimchi Bulgogi Cheesesteak

Published 04/13/2021. Updated 04/13/2021

two bulgogi cheese steaks on hoagie buns with beer bottles in the background

Cheesesteak made Korean-style with bulgogi and sautéed kimchi! It’s super easy and delicious! ...

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Kimchi Ssambap (Rice Rolls)

Published 04/08/2021. Updated 04/08/2021

Kimchi rice rolls on a wood cutting board served with a red gochujang sauce

Got some old kimchi? Make ssambap (rice rolls)! A little extra effort to wrap the rice in tangy, crunch kimchi is well worth the effort! ...

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Kongbiji Jjigae (Ground Soybean Stew)

Published 04/04/2021. Updated 05/02/2021

Korean stew made with soybean puree, pork ribs, and kimchi in an earthenware

Kongbiji jjigae is a stew made with creamy purée of soaked soybeans. With pork and kimchi, it's full of delicious flavor, hearty and warming! It deserves a spot on your list of favorite Korean stews. ...

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Maekjeok (Doenjang Marinated Pork)

Published 03/21/2021. Updated 04/09/2021

Korean soybean paste marinated pork BBQ served with lettuce wraps

This doenjang marinated pork is another great option for your Korean BBQ. The salty, savory doenjang adds a deep umami flavor to the pork without overpowering it. ...

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