Korean Bapsang

a Korean mom's home cooking

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Home ยป Recipes

Recipes

On this Recipe page, you will find all my recipes presented in various categories. You can look for a recipe using the recipe dropdown tabs or by clicking on the popular categories or the latest recipes below. You can also simply type in a name of the dish, ingredient, etc. in the search box on the top left corner of the page.

Popular Recipe Categories

Seafood scallion pancake served with a dipping sauce

Appetizer/Snack

kimchi bokkeumbap

Kimchi dishes

kimchi bokkeumbap

Noodles and Rice

Korean spicy radish salad in a small bowl

Side Dish

Instant Pot Dakbokkeumtang (Korean Spicy Chicken Stew)

Slow Cooker

Red spicy Korean soup made with turkey leftovers

Soup

DSC 0106 300x200 - Haemul Sundubu Jjigae (Seafood Soft Tofu Stew)

Stew

Korean spinach side dish

Vegetarian dish

Latest Korean Recipes

Seafood scallion pancake served with a dipping sauce

Haemul Pajeon (Seafood Scallion Pancake)

kimchi bokkeumbap

Kimchi Fried Rice (Kimchi Bokkeum Bap)

Red spicy Korean soup made with turkey leftovers

Spicy Soup with Leftover Turkey

Korean spicy radish salad in a small bowl

Musaengchae (Spicy Radish Salad)

Chicken stir fry with kale and mushrooms in a brown ceramic bowl

Chicken Stir Fry with Kale and Mushrooms

cut traditional kimchi in a green plate

Traditional Kimchi (Napa Cabbage Kimchi)

DSC6597 4 300x200 - Gyeran Mari (Korean Egg Roll)

Gyeran Mari (Korean Egg Roll)

Korean anchovy broth in a measuring cup

Anchovy Broth for Korean Cooking

Boiling hot ox bone soup in an earthen ware

Seolleongtang (Ox Bone Soup)

Korean spinach side dish

Sigeumchi Namul (Korean Spinach Side Dish)

Korean half-moon shape rice cakes in yellow, green and white colors

Songpyeon (Half-moon Shaped Rice Cake)

Korean braised short ribs with vegetables

Galbijjim (Braised Beef Short Ribs)

Korean chilled cucumber soup in a glass bowl with a spoon

Oi Naengguk (Chilled Cucumber Soup)

red spicy noodles with Kimchi, cucumbers and egg

Kimchi Bibim Guksu (Spicy Cold Noodles with Kimchi)

Shrimp salad stacked up on a plate with mustard dressing

Shrimp Salad with Hot Mustard Dressing (Saewu Naengchae)

Korean Chicken Salad on a bed of spring mix with red radish slices

Chicken Salad with Pine Nut Dressing

Red spicy shrimp skewers in a grill pan

Spicy Grilled Shrimp Skewers (Gochujang Saewu Gui)

A bowl of stir-fried garlic chives with walnuts

Stir-fried Garlic Scapes (Maneuljjong Bokkeum)

Soy braised soybean side dish garnished with optional sesame seeds

Kongjang (Soy Braised Soybeans)

Char grilled Korean BBQ beef in a grill pan

Bulgogi (Korean BBQ Beef)

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Welcome to Korean Bapsang!

Welcome to Korean Bapsang

Hi! I'm Hyosun, and I am a Korean-American mom of two wonderful grown-up children. Here, you will learn how to cook Korean dishes the way we Koreans traditionally eat at home.

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  • Recipes
    • Appetizer/Snack
    • Main Dish
      • Meat
      • Noodles and Rice
      • Seafood
    • Side Dish
    • Slow Cooker
    • Soup
    • Stew
    • Desserts/Sweets
    • Korean-Chinese
    • Vegetables
    • Vegetarian dish
    • Traditional holiday food
      • Chuseok (Korean thanksgiving)
    • Special Event
  • Ingredients
  • About
    • Privacy Policy
    • Featured On