Jjamppong (Spicy Seafood Noodle Soup)

Jjamppong is a popular Korean-Chinese noodle soup, loaded with pork, seafood, and vegetables. The combination of all the natural ingredients creates a hearty bowl of soup that is packed with robust flavors. The spiciness will surely clear your sinuses!Korean-Chinese spicy seafood noodle soup

As the weather started to cool around here, I decided to update my jjamppong (짬뽕) recipe that was originally posted in April 2011. Jjamppong (also spelled jjambbong) is a spicy noodle soup, and it’s one of the two most popular Korean-Chinese dishes alongside jajangmyeon (짜장면, noodles in a black bean sauce). Often times, Koreans have a hard time choosing between the two when eating out.

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