Dakjuk (Korean Chicken Porridge)

Porridge is hugely popular in Korea as a breakfast or a light meal. This creamy porridge made with chicken is one of the best when it comes to comfort food, especially on cold winter days!
Dakjuk (Korean chicken porridge)

Are you a fan of porridge (juk, 죽, in Korean)? Porridge is hugely popular in Korea as a breakfast or a light meal. Because it’s healthy and easy to digest, porridge is also commonly served to the ill, elderly, and babies. Dakjuk (닭죽, chicken porridge) is a family favorite! This chicken-flavored creamy porridge is one of the best when it comes to comfort food, especially on cold winter days!

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