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Vegetarian dish
Beoseot Jeongol (Mushroom Hot Pot )
Pickled Garlic (Maneul Jangajji)
15 Korean Vegan Recipes
Beoseot Gangjeong (Sweet Crispy Mushrooms)
Hobakjuk (Pumpkin Porridge)
Dubu Jorim (Braised Tofu)
Jangajji (Vegetable Pickles)
Kimchijeon (Kimchi Pancake)
Gamjajeon (Potato Pancakes)
Sigeumchi Namul (Korean Spinach Side Dish)
Oiji Muchim (Spicy Seasoned Cucumber Pickles)
Oi Naengguk (Chilled Cucumber Soup)
Kongjang (Soy Braised Soybeans)
Gosari Namul (Fiddlehead Ferns Side Dish)
Oiji (Korean Pickled Cucumbers)
Gaji Bokkeum (Stir-fried Eggplant Side Dish)
Kkaennip Jjim (Steamed Perilla Leaves)
Stir-fried Lotus Root with Peppers and Mushrooms
Spicy Braised Tofu (Dubu Jorim)
Vegan Kimchi
Kongnamul Japchae (Soybean Sprout Japchae)
Eggplant rolls (Gaji Mari)
Korean Temple Food and Hobak Mandu
Asparagus with Gochujang Sauce
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