Appetizer/Snack

Seafood Cheese Tteokbokki (Spicy Rice Cake)

Soupy Tteokbokki (Spicy Braised Rice Cake)

Gujeolpan (Platter of Nine Delicacies)

Buchujeon (Garlic Chive Pancakes)

KKanpung Saeu (Sweet and Spicy Shrimp)

Tteok Sanjeok (Skewered Rice Cake with Beef and Vegetables)

Eggplant rolls (Gaji Mari)

Korean Temple Food and Hobak Mandu

Tuna Gimbap

Mini Gimbap (Mayak Gimbap)

Yukjeon (Pan-fried Battered Beef)

Yangnyeom Chicken (Spicy Korean Fried Chicken)

Danpatjuk (Sweet Red Bean Porridge)

Myulchu Gimbap

Dakgangjeong (Sweet Crispy Korean Fried Chicken)

Gungjung Tteokbokki (Korean Royal Court Rice Cake)

Bossam (Boiled Pork Wraps)

Kkaennip Jeon (Pan-fried Stuffed Perilla Leaves)

Saewu Ganghwe (Spring Onion Tied Shrimp and Asparagus)

Saewu Mandu (Shrimp Dumplings)