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    Main Dish

    Kimchi fried rice in a large plate with a sunny side up egg

    Kimchi Fried Rice (Kimchi Bokkeum Bap)

    Red spicy Korean soup made with turkey leftovers

    Spicy Soup with Leftover Turkey

    Chicken stir fry with kale and mushrooms in a brown ceramic bowl

    Chicken Stir Fry with Kale and Mushrooms

    Boiling hot ox bone soup in an earthen ware

    Seolleongtang (Ox Bone Soup)

    Korean braised beef short ribs served with a bowl of rice

    Galbijjim (Braised Beef Short Ribs)

    Red spicy shrimp skewers in a grill pan

    Spicy Grilled Shrimp Skewers (Gochujang Saewu Gui)

    Korean BBQ beef cooked in a pan with broth and noodles

    Bulgogi (Korean BBQ Beef)

    Soy sauce braised chicken pieces with vegetables and glass noodles

    Jjimdak (Korean Braised chicken)

    Korean dumplings with kimchi

    Kimchi Mandu (Kimchi Dumplings)

    Korean porridge made with chicken

    Dakjuk (Korean Chicken Porridge)

    Korean spicy stir-fried squid

    Ojingeo Bokkeum (Korean Spicy Stir-fried Squid)

    Deep fried Korean dumplings

    Mandu (Korean Dumplings)

    Korean seaweed rice rolls with beef and vegetables

    Kimbap (or Gimbap)

    A small whole chicken soup with ginseng and rice

    Samgyetang (Ginseng Chicken Soup)

    Instant Pot Spicy Galbijjim

    Instant Pot Spicy Galbijjim (Braised Short Ribs)

    Doenjang jjigae (Korean soybean paste stew)

    Doenjang Jjigae (Korean Soybean Paste Stew)

    one ladle full of kimchi stew

    Instant Pot Kimchi Jjigae (Stew)

    Korean spicy fish stew with clams, tofu and green veggies in an earthenware with a fish piece in a spoon

    Domi Maeuntang (Spicy Fish Stew with Red Snapper)

    Instant Pot Korean red spicy chicken

    Pressure Cooker Dakbokkeumtang (Spicy Chicken Stew)

    Eomuk guk (fish cake soup)

    Eomuk Guk (Fish Cake Soup)

    DSC 2679 1 e1515472519373 360x435 - Gul Tteokguk  (Oyster Rice Cake Soup)

    Gul Tteokguk (Oyster Rice Cake Soup)

    Chicken leg on top of rice porridge served with kimchi

    Nurungji Baeksuk (Boiled Chicken with Rice)

    Jjolmyeon (Spicy Chewy Noodles)

    Jjolmyeon (Spicy Chewy Noodles)

    Flank Steak Bulgogi Recipe

    Flank Steak Bulgogi

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    Welcome to Korean Bapsang

    Korean Bapsang Author
    Hi! I'm Hyosun, and I am a Korean-American mom of two wonderful grown-up children. Here, you will learn how to cook Korean dishes the way we Koreans traditionally eat at home. Read More...

    Basics of Korean Cooking

    Basics of Korean cooking! Coming soon.

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